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Chicken and Rice

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Course Main Dish
Servings 0

Ingredients
  

  • 1 large fryer
  • 1 package lipton onion soup
  • 1 cup rice
  • 4 cups water
  • '1/2 stick butter if bird is real fat omit margarine
  • Salt and pepper

Instructions
 

  • Mix all ingredients in large (big) baking dish. Bake 2 hours at 325 degrees.
  • (The original recipe says to bake at 275 degrees)

Notes

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