Home » French Apple Pie

French Apple Pie

No ratings yet
Course Pies
Servings 0

Ingredients
  

PIE:

  • 6 cups sliced tart apples
  • 1 1/4 T. cinnamon
  • 1 cup sugar
  • 3/4 cup milk
  • 1/2 cup Bisquick
  • 2 eggs
  • 2 T. butter

STREUSEL:

  • 1 cup Bisquick
  • 1/2 cup chopped nuts
  • 1/3 cup brown sugar
  • 3 T. butter
  • Mix well.

Instructions
 

  • Heat oven to 325 degrees. Grease pie plate (10 x 1 1/2). Mix apples and spices, put in pie plate. Beat remaining ingredient. Pour into plate and sprinkle with streusel. Bake 55 to 60 minutes.

Notes

Tried this recipe?Let us know how it was!

Related Posts

Leave a Reply