Chocolate No-Cook Fudge
Instructions
- Cream 3 oz. Package cream cheese with wooden spoon and slowly blend in 2
- cups of sifted powdered sugar. Melt 2 oz. Squares of unsweetened chocolate
- over a pan of hot water. Add to cream cheese mixture. Add 1/4 t. vanilla, dash of
- salt, and 1/4 cup of chopped nuts. Mix well. Press into a well buttered pan. Put
- in refrigerator for 15 minutes. Cut into squares.
Notes
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