1 cup salt in gallon jug of cup up cucumber. Let set for 3 days. Drain and rinse

3 times. Fill to top with water and 2 tablespoons of alum and set for 24 hours.

Rinse 3 times.

Cover with vinegar and let set for seven days. Drain. Add two teaspoon

spices, 3 cups sugar and let set for 2 more days. Add 3 cups sugar.