In a 10 inch skillet melt 1/4 cup butter. Remove from heat and sprinkle 1 cup

brown sugar over butter. Arrange 8 slices pineapple (well-drained) on top of

sugar. Mix a regular white cake mix (17 oz.) according to directions and pour

batter over pineapple. Bake in 375 degree oven until cake pulls from sides of

skillet or for 35-40 - minutes. Let cool 5 minutes then turn out on cake plate.