Blend all ingredients in a large bowl, then beat at medium speed for 2 minutes.

Bake in greased and floured 10 inch tube pan at 350 degrees for 45 to 55 min-

utes or until center springs back when touched lightly. Cool right side up for 25

to 30 minutes then remove from pan.

GLAZE: Blend 1 cup confectionery sugar with 2 T. milk. Drizzle over cake.