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Pineapple Cheesecake
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Course
Pies
Servings
0
Ingredients
8
oz.
Cream Cheese
1/2
cup
milk
1 1/2
cup
milk
Large Instant flavored pudding mix
9
inch
graham cracker crust
Instructions
Mix until creamy, cream cheese and 1/2 cup milk. Add remaining milk (1
1/2 cup) and pudding mix. Beat slowly with egg beater 1 minute. Pour at
once into a cooled baked 9 inch graham cracker crust. Chill I hour.
Notes
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