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Pepper Relish - 2
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Course
Preserving
Servings
0
Ingredients
from Cleazel's Kitchen
6
pods red sweet pepper
6
pods green sweet pepper
1
pod hot pepper
3
medium onions
1 1/2
cup
sugar
1 1/2
cup
vinegar
1
teaspoon
salt
Instructions
Boil for 30 minutes.
Notes
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