• Mix cake mix, pudding, oil and water. Add eggs, one at a time. Bake in tube pan
• at 325 degrees for 1 hour.

FROSTING:

• Juice of 3 oranges
• 1 cup sugar
• 2 T. corn oil
• Mix
• well and pour 1/2 of mixture slowly over cake before taking out of pan.
• Then turn cake onto a plate and pour remaining mixture onto cake.