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Mound Cake - Filling
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Course
Cakes and Frostings
Servings
0
Ingredients
1
lb.
Coconut
1
large bag marshmallows
3/4
cups
sugar
1/2
cup
water
Instructions
Cook in double boiler over medium heat until mixture melts. Spread between
devils food cake layers (cut in half) and frost with chocolate frosting for Mound
Cake.
Notes
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