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Macaroni Delight
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Print Recipe
Course
Vegetables and Casseroles
Servings
0
Ingredients
1/4
cup
chopped onion
1
T.
butter
1
can cream of celery soup
1/2
sup milk
1
cup
shredded cheese
2
cups
cooked macaroni
2
T.
buttered bread crumbs
Instructions
In saucepan, cook onion in butter until tender.
Stir in soup, milk and 3/4 cup cheese.
Heat until cheese melts; add macaroni.
Pour into 1 quart casserole, cup top with remaining cheese and crumbs.
Bake at 350 degree for 30 minutes.
Notes
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