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Heavenly Pie
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Course
Pies
Servings
0
Ingredients
CRUST:
2
cups
plain flour
FILLING; 8 oz. Cream cheese
1
cup
chopped nuts
1
box powdered sugar
2
sticks butter
1
large Cool Whip
TOPPING: 1 can cherry pie filling
Instructions
Combine flour, ,nuts and melted butter. Pat into 13 X 9 pan and bake for 30
minutes at 350 degrees. Cool. Mix cream cheese and sugar well; then fold in
Cool whip. Spread over cool crust then spread cherry pie filling over top.
Chill several hours.
Notes
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