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Cranberry Orange Relish
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Course
Preserving
Servings
0
Ingredients
2
large oranges
4
cups
cranberries
2
cups
sugar
Instructions
Peel orange and remove the and fresh cranberries Make in
a processor. Mix well. Add sugar and stir
food until thoroughly mixed.
seed. Coarse chop oranges
several hours before using and refrigerate. You may add nuts if desired.
Notes
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