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Chocolate Fudge
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Course
Candy
Servings
0
Ingredients
2
cups
sugar
1/2
cup
milk
1/2
cup
cocoa
dash of salt
1/2
cup
butter
vanilla
Instructions
Mix sugar and cocoa together in saucepan. Stir in milk and butter. Put mixture
on stove and bring to a rolling boil. Boil 2 minutes for fudge or 1 minute for ic-
ing. Place in pan of cold water and beat until cool. Add vanilla.
Notes
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