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Barbecued Hamburgers
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Course
Main Dish
Servings
0
Ingredients
1
lb.
Ground beef
1/4
cup
minced onion
1
t.
salt
1
medium onion thinly sliced
2 to 3
T.
vinegar
1
cup
ketchup
1/4
t.
pepper
1/2
t.
dry mustard
1
T.
oil
Hamburger Buns
Instructions
Lightly mix together the beef, onion, salt and pepper, form into four flat
patties. Pan fry in hot oil until lightly rowned on both sides. Combine
sauce ingredients, pour over meat and simmer 15 - 20 minutes. Serve on
buns.
Notes
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