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Chocolate Pie

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Course Pies
Servings 0

Ingredients
  

  • 1 cup sugar
  • 2 T. flour
  • 2 T. cocoa
  • 2 cups milk
  • 3 eggs separated
  • 1 t. vanilla flavoring

Instructions
 

  • Mix sugar, cocoa and flour. Add milk and egg yolks. Cook over low heat, stir-
  • ring constantly until thickened. Remove from heat and add vanilla. Pour into
  • baked pie shell. Beat egg whites and add 1/4 - 1/2 cup sugar (beat until stiff).
  • Top pie.

Notes

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