Pecan Pie Muffins - Grandma's Things
Ingredients
- Pecan Pie Muffins
Ingredients :
- 1 cup of chopped pecans.
- 1 cup of firmly packed brown sugar.
- 1/2 cup of flour.
- 2 large eggs.
- 1/2 cup of melted butter.
Instructions
- Pecan Pie Muffins - Page 2 of 2 - Grandma's Things
- Pecan Pie Muffins
Instructions :
- Preheat the oven to 350° and place foil-baking cups in muffin pans.
- In a large bowl, mix together the pecans, brown sugar and flour.
- Beat the eggs very well and mix in the butter. Pour the eggs over the dry ingredients and mix to
- combine.
- Spoon the batter into cups 2/3 full and bake for 20 to 25 minutes.
- Transfer to wire racks immediately after baking.
- Enjoy!
- Easy, peasy and sweet! Sometimes I make these pecan pie muffins for breakfast, my children love
- them so much. Give'em a shot, you will like'em too!
Notes
Tried this recipe?Let us know how it was!