Sausage Balls
These are easy to make and everyone loves them!
Ingredients
- 1 pound hot breakfast sausage fry and drain
- 1 cup Sharp cheese shredded
- 2 cups Bisquick
- 1/2 cup Water
Instructions
- Preheat oven to 350 Degrees F
- Fry and Drain Sausage.
- Mix all ingredients well.
- Roll into small 1 inch balls.
- Bake in for 20 minutes.
Notes
Nutrition
Serving: 5ballsCalories: 320kcalCarbohydrates: 11gProtein: 14gFat: 24gSaturated Fat: 9gCholesterol: 60mgSodium: 660mgPotassium: 27mgSugar: 0.5gCalcium: 137mgIron: 1mg
Tried this recipe?Let us know how it was!
I like to add 2 TBSP of Buttermilk Powder.