Barbecued Chicken
Ingredients
- 2 - 3 lbs. Chicken
- 2 T. vinegar
- 2 T. oil
- 2 T. brown sugar
- 1 onion chopped
- 1/2 T. mustard
- 1/2 cup water
- 1 T. Worchester sauce
- 1 salt
- 1 can tomato sauce
Instructions
- Quarter chicken and brown in oil; remove to baking pan. Brown onion in drip-
- pings; add remaining ingredients. Simmer for 30 minutes. Pour over chicken.
- Bake uncovered in moderately slow oven (325 degrees) for one hour. Serve
- with barbecue sauce from pan.
Notes
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