Baked Fruit
Ingredients
- 21- oz. Can cherry pie filling
- 12 oz. Pkg. Dried pitted prunes
- 20 oz. Can pineapple chunks
- 11 oz. Mandarin oranges
- 6 oz. Pkg. dried apricots
Instructions
- Place in large bowl to mix; pour into large casserole, cover with foil and bake 1
- hour in 350 degree oven.
- Very good served with ham.
Notes
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