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Triple Chocolate Cake

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Course Cakes and Frostings
Servings 0

Ingredients
  

  • 1 pkg. Chocolate cake mix Betty Crocker German Chocolate
  • 1 small pkg. Chocolate instant pudding
  • 1 3/4 cup milk
  • 2 eggs
  • 1 pkg. 12 oz. Mini chocolate chips

Instructions
 

  • Mix all ingredients and put in well greased bundt pan.
  • Bake at 350 degrees for 50-55 minutes.

FROSTING:

  • 3/4 box confectionery sugar
  • 3 T. cocoa
  • 1 T. butter
  • Add milk to make stiff then add 1/2 t. vanilla.

Notes

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